2 Handfuls of chopped iceberg lettuce
1 whole cucumber roughly chopped
1 red onion roughly chopped
3 large tomatoes roughly chopped
4 slices of Gouda cheese cut into strips
4 slices of thick cut ham cut into strips
2 hard boiled eggs
160g reduced far creme fraiche
50g low fat mayonnaise
2 cloves of garlic grated
1/4 tsp dried dill
1/4 tsp fresh chopped parsley
1/2 tsp fresh chopped chives
1/4 tsp onion powder
1/4 tsp salt
1/4 tsp fresh ground pepper
Mix together all your dressing ingredients, I put mine in a blender but you can just whisk it by hand if your parsley & chives are cut very fine.
Toss together the lettuce,cucumber, onion, tomatoes, cheese & ham.
Cut the eggs into quarters and pop on top
Spoon a generous amount of sauce over your salad and tuck in.